A Sample Dinner Menu

For Your Appetizer

Grilled Octopus   15
bean salad, cracked wheat, smoked paprika aioli, champagne vinegar

Shrimp Ceviche   14
avocado, jalapeno, cherry tomato, watermelon, peach

Tomato Bruschetta   11
grilled bread, aioli, haricot vert, gordanzola

Tomato Fennel Soup   9
crostini, goat cheese, pickled ramp   

Watermelon Salad   11
kingsbury farm field greens, creamy feta, pistachio



For Your Entree

Halibut   32
boiled potatoes, haricot vert, roasted red peppers, warm tartar sauce

New York Strip Steak  36
potato puree, spring carrots, onion petals, steak sauce

Roast Chicken   25
potato puree, summer vegetable, shiitake, lemon marmalade

Sweet Corn Cannelloni   24
crushed tomato, summer squash, ricotta salata

Gnocchi   26
fresh tracks rabbit sausage, peas, fava beans, pancetta, poached egg

Niman Ranch Double Pork Chop    33
baby vegetables, potato puree, onion puree, plum mostarda, pork jus


 Seven Course Chef’s Tasting Menu available by request


We are always happy to accommodate families with children however we do not offer a children’s menu. Please let your server know upon seating if you will require split payment or separate checks, both of which we are able to provide up to three checks per table.